01/08/2018 / By Frances Bloomfield

Many believe in the saying “bigger is better”, and it’s this adage that has become a common marketing ploy in

http://www.foodsupply.news/2018-01-08-big-food-ad-exec-unveils-marketing-tricks-used-by-food-manufacturers.html

01/06/2018 / By Mike Adams

Scientists have recently discovered an ancient tribe that ritually poisons its own food. Dubbed the “Suicide Tribe,” this shocking anthropological

http://www.foodsupply.news/2018-01-06-scientists-discover-ancient-suicide-tribe-that-ritually-poisons-its-own-food-video.html

01/03/2018 / By Tracey Watson

From its humble beginnings in 1965, when Fred DeLuca borrowed $1,000 from a friend to start the first store in

http://www.foodsupply.news/2018-01-03-subway-sandwich-chain-lost-mojo.html

01/03/2018 / By News Editors

In secret internal Monsanto documents released on Tuesday 1st August 2017 by legal firms in the U.S. it was made clear how

http://www.foodsupply.news/2018-01-03-monsanto-secret-documents-show-massive-attack-on-seralini-study.html

01/02/2018 / By Zoey Sky

Around the globe, healthcare professionals are worried about the steadily climbing rates of child obesity. Are school lunches to blame

http://www.foodsupply.news/2018-01-02-school-food-makes-kids-fat-expert-schools-feeding-low-income-children-like-pigs.html

12/29/2017 / By S.D. Wells

Most Americans have no clue about the deep-seeded levels of corruption inside our regulatory agencies, including the AMA, FDA, CDC,

http://www.foodsupply.news/2017-12-29-how-food-and-medicine-got-so-totally-corrupted-by-big-government-big-ag-and-big-pharma.html

12/29/2017 / By Frances Bloomfield

Fisheries and marine aquaculture have long been an important aspect of Norway’s economy — one that the country plans on

http://www.foodsupply.news/2017-12-29-seaweed-farming-the-answer-to-sustainable-food-and-waste-management-for-fish-farms.html

12/28/2017 / By Jhoanna Robinson

New research shows that frozen fish is just as good as fresh fish if properly prepared. According to an initiative

http://www.foodsupply.news/2017-12-28-is-there-a-nutritional-advantage-to-fresh-vs-frozen-fish-well-that-depends.html

12/26/2017 / By Zoey Sky

Sugary drinks aren’t just bad for your teeth. According to a recent study, children aged two to three years old

http://www.foodsupply.news/2017-12-26-sweet-drinks-found-to-alter-dna-expression-children.html

12/24/2017 / By Rita Winters

Since the 1970s, we’ve been conditioned to believe that dietary fats cause heart disease and it is what makes us

http://www.foodsupply.news/2017-12-24-are-carbs-killing-you-global-study-finds-death-rates-higher-among-carb-eaters-scientists-say-we-should-be-eating-more-fats.html

12/22/2017 / By Isabelle Z.

If you thought canola oil was one of the “good” oils, think again. Although marketing campaigns position it as healthy,

http://www.foodsupply.news/2017-12-22-scientists-finally-issue-warning-against-canola-oil-study-reveals-it-is-detrimental-to-brain-health-contributes-to-dementia-causes-weight-gain.html

12/21/2017 / By Michelle Simmons

Cases of food allergies have tripled in the past 10 years, and the Western diet could be the cause, according to

http://www.foodsupply.news/2017-12-21-food-allergies-have-tripled-in-10-years-is-the-western-diet-the-cause.html

12/20/2017 / By Ralph Flores

Great food is made naturally from preparation to serving, and how it is prepared has been a been a key

http://www.foodsupply.news/2017-12-20-brain-damage-newborns-dropped-non-stick-cookware-chemicals-banned.html

12/20/2017 / By Frances Bloomfield

Reducing the number of deaths related to cardiovascular diseases and diabetes can be accomplished through simple price changes. This was

http://www.foodsupply.news/2017-12-20-study-finds-adjusting-the-price-of-7-key-foods-may-save-thousands-of-lives-every-year.html

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