harvest
monsantomafia
fastfood
foodsupply
News & Articles By Ava Grace
01/11/2026
/
By Ava Grace
The humble egg: A natural, affordable ally in the battle against weight regain
A leading nutrition scientist proposes eggs as a key dietary tool for people stopping GLP-1 agonist drugs (like Ozempic) to help prevent the significant weight regain common after ending treatment. Eggs are a high-quality protein that stimulates the body’s own production of the fullness hormone GLP-1 (the same hormone the drugs target) while suppressing the […]
01/05/2026
/
By Ava Grace
New research links aspartame to increased stroke risk
A July 2025 study in Scientific Reports uses advanced computer modeling to show aspartame may significantly increase ischemic stroke risk by triggering inflammation and damaging blood vessel function. The research indicates aspartame disrupts processes leading to systemic inflammation and impaired endothelial function, which can promote plaque formation and blood clots, thereby elevating stroke risk. Beyond […]
12/30/2025
/
By Ava Grace
The sweet deception: How “healthy” buzzwords hide a sugar epidemic in plain sight
Front-of-package buzzwords like “all-natural,” “organic,” and “high-protein” create a misleading “health halo” that distracts consumers from high levels of added sugars in processed foods. While FDA labels now show “Added Sugars,” companies exploit a loophole by replacing traditional sugars with alternative sweeteners (e.g., monk fruit, sugar alcohols) that don’t have to be listed as added […]
12/16/2025
/
By Ava Grace
How SODIUM sustains the body and the delicate balance modern diets disrupt
Sodium is a physiologically essential mineral, critical for fluid balance, nerve transmission, muscle function (including the heart), nutrient absorption and digestion. Sodium deficiency (hyponatremia) is a serious condition that can arise from excessive fluid loss or dilution, leading to symptoms ranging from headaches and cramps to seizures, coma and potentially disrupted bone health. The modern […]
12/11/2025
/
By Ava Grace
How modern diets fuel widespread magnesium deficiency
Modern diets, characterized by processed foods and depleted soils, have led to a widespread magnesium shortfall, with an estimated 75% of the global population being deficient. Magnesium is essential for over 300 biochemical reactions, acting as a cofactor for processes including energy production, nerve and muscle function, blood sugar regulation, blood pressure control and bone […]
11/18/2025
/
By Ava Grace
SNAP “reset”: USDA requires recipients to reapply for benefits
The Trump administration is requiring every one of the 42 million SNAP (food stamp) recipients to reapply for their benefits, framing it as a fundamental “reset” of the program to combat alleged systemic fraud. The policy is driven by an ongoing USDA audit that claims to have found benefits being paid for nearly 200,000 deceased […]
11/14/2025
/
By Ava Grace
PepsiCo bows to regulatory pressure with new “naked” snacks
PepsiCo is launching new, dye-free versions of Doritos and Cheetos under a “Simply NKD” line, removing all artificial colors and flavors while aiming to maintain the same taste. The change is a direct response to new government regulations, including impending federal bans on specific artificial dyes, rather than being driven solely by consumer demand. The […]
11/11/2025
/
By Ava Grace
The silent intruder: Unmasking the ubiquitous threat of CADMIUM in the modern world
Cadmium is a naturally occurring heavy metal, but its presence in the environment is significantly increased by human activities like mining and its use in batteries, pigments and plastics. The primary health risk comes from long-term, low-level exposure, as the body has no efficient way to excrete cadmium, leading to a dangerous buildup over time. […]
10/30/2025
/
By Ava Grace
British government urged to BAN nitrites amid rising bowel cancer cases
A U.K. coalition led by Prof. Chris Elliott warns that nitrites in processed meats have contributed to 54,000 bowel cancer cases in the past decade, costing the NHS £3 billion in treatment. The WHO’s International Agency for Research on Cancer (IARC) classified processed meats as Group 1 carcinogens (like tobacco and asbestos) in 2015, yet […]
10/29/2025
/
By Ava Grace
Indonesia’s worsening RADIOACTIVE CONTAMINATION crisis threatens global food supply
Traces of radioactive cesium-137 first detected in Indonesian shrimp (August 2025) have now been found in cloves from a farm in Lampung, Sumatra, raising fears of wider food chain contamination. Indonesia formed a special task force, inspecting farms and processing plants. Only the Lampung clove farm has confirmed contamination so far, prompting a sales ban […]
« Previous Page
2 of 9
Next Page »
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Your privacy is protected.
Subscription confirmation required.
Popular Articles
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
COPYRIGHT © 2017 FOOD SUPPLY NEWS
Privacy Policy
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
Close
x
By continuing to browse our site you agree to our use of cookies and our
Privacy Policy
.
Agree and close