harvest
monsantomafia
fastfood
foodsupply
food science
02/10/2023
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By Ethan Huff
Egg shortage and inflation strangely timed with revelation that yolks naturally mitigate covid “vaccine” spike proteins
Prior to the sudden shortage of eggs and associated price inflation we are now seeing spread across the country, which they are blaming on “avian flu,” two studies were published to suggest that egg yolks are a cure for covid. The first study, published in January 2021, is titled: “Chicken Egg Yolk Antibodies (IgYs) block […]
01/26/2023
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By Ethan Huff
EU green-lights two new insect species for use as FOOD
Two more bug species are now allowed in food throughout the European Union: Acheta domesticus, also known as the house cricket, and Alphitobius diaperionus, also known as the lesser mealworm. The EU gave the green light this week for citizens of member countries to eat these creepy critters as food. This aligns with the World […]
01/25/2023
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By Ramon Tomey
EAT BUGS AND BE HAPPY: EU authorities approve crickets, mealworms in food
Authorities in the European Union (EU) recently approved the inclusion of insects in various forms in different food items. According to a report by the Olive Oil Times, the European Commission (EC) approved on Jan. 6 the use of house crickets (Acheta domesticus) in powdered form as an ingredient for several food items. The go signal […]
01/18/2023
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By Ethan Huff
Globalists want you eating “beetleburgers” made from mealworms and sugar instead of real meat
A French biotechnology company called Ynsect is rolling out a new global business plan that aims to start growing and selling mealworm-based “beetleburgers” for human consumption all around the world. Part of the leftist’s anti-meat crusade, the plan at Ynsect is to start mixing larvae with sugar and other ingredients to form fake meat patties […]
01/05/2023
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By Belle Carter
Attack on food supply: Bill Gates pushing for genetic modification of farm animals
Big Tech mogul Bill Gates is now targeting global food supply. Specifically, he wants to take control of the world’s farm animals. The multibillionaire has been reported to have partnered with UKAid, a challenge fund designed to support the United Kingdom’s commitment to reducing poverty and control food sources for the world’s poorest. He reportedly […]
12/22/2022
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By Olivia Cook
Microgreens: Small in size but big in nutrition
Microgreens – also known as vegetable confetti or micro herbs – are small, young seedlings of certain edible vegetables and herbs. Rich in flavor and texture, microgreens add a welcome splash of color to a variety of dishes, such as salads, stir-fries, sandwiches and wraps. Most microgreens feature a central stem, two developed “cotyledon” leaves […]
12/20/2022
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By Zoey Sky
Reduce food waste by refrigerating fruits and vegetables
Food waste is still a huge problem in the United States. But according to a U.K. study, this can be solved by making a change to your food storage habits. The study has found that refrigerating fruits and vegetables instead of keeping them in a fruit bowl on the kitchen counter can help extend their […]
12/09/2022
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By Ethan Huff
Processed food is the real “pandemic,” and the government couldn’t care less about it
The government and media made much ado about nothing concerning the Wuhan coronavirus (Covid-19) as they together destroyed society to keep people “safe” from a “virus” that has never even been proven to exist. Meanwhile, hundreds of thousands of people die every single year from eating processed food and nobody in a position of power […]
11/23/2022
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By Olivia Cook
Experts, studies recommend eating like your ancestors to boost longevity
Biologist Caleb Finch believes naturally mummified bodies cocooned in dusty textiles and interred in arid desert tombs can provide new clues to the mystery of human longevity. Data from physical anthropology, primatology, genetics and medicine attributed longer life spans to the emergence of vaccines, antibiotics and other medical advances; efficient urban sanitation systems; and the availability […]
11/02/2022
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By Olivia Cook
Pollutants and contaminants affect food supply from farm to plate
Environmental pollutants and contaminants adulterate food and drinking water through various routes from farm to plate and pose serious threats to human health, according to a study published in the Journal of Toxicology. Some of these occur naturally in the environment (plant toxins), while others are artificially induced by humans (whether intentional or accidental). The […]
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