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Latest News & Articles
The need to carefully cull compost: Research suggests microplastics may be entering freshwater and soil from contaminated compost
05/14/2018
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By Janine Acero
7 Reasons why you should start building an aquaponics garden now
05/11/2018
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By David Williams
Researchers explain “opportunity food loss” to prevent food wastage – our food choices have resulted in tons of food WASTED every day
05/10/2018
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By Ralph Flores
Surprising things you never knew about the ORGANIC industry – an interview with Reuven Flamer
05/09/2018
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By Mike Adams
Nanoparticles found in canned goods might be damaging your digestive tract
05/08/2018
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By Edsel Cook
What defines “clean meat” and why it’s a sign of things to come
05/07/2018
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By David Williams
Stretching your grocery budget AND helping the environment: Tips for reducing food waste at home
04/24/2018
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By Michelle Simmons
Plant cell cultures: Would you eat vegetables grown in a lab if they were nutritious and tasty?
04/23/2018
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By Vicki Batts
Canadian farmer converts his 40,000-acre farm to all-organic
04/18/2018
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By Cassie B.
High-tech farm is using machines to re-establish old school microbiology for sustainable farming
04/18/2018
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By David Williams
Robot with advanced cyber-hand put to work harvesting cauliflower for the EU
04/18/2018
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By David Williams
Yummier and juicier: Using natural fertilizers increases fruit yield and size
04/16/2018
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By Jessica Dolores
Chinese fast food might give you high blood pressure; it can have the same salt content as TEN bags of chips
04/09/2018
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By Zoey Sky
Inhibiting enzymatic function in Listeria bacteria found to weaken its antibiotic resistance
04/09/2018
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By Michelle Simmons
Cultivated for more than 10,000 years, sweet potatoes have out-lived many civilizations they helped nourish
04/07/2018
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By Jessica Dolores
China attacks U.S. pet food company for NOT using China-based ingredients
04/06/2018
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By Cassie B.
Are prewashed and packaged salad greens as good as making it yourself? A nutritional review
04/03/2018
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By Frances Bloomfield
What is the right amount of nitrogen in agriculture? Not enough contributes to hunger, too much damages the environment
04/03/2018
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By Ralph Flores
Soil management through crop rotation and organic amendments found to support sustainable vegetable production, eliminate need for conventional fertilizers
04/01/2018
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By David Williams
More and more older Americans are experiencing food insecurity
03/29/2018
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By Cassie B.
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