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News & Articles By Olivia Cook
06/21/2024
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By Olivia Cook
6 Civil War-era foods you can still make today (recipes included)
During the Civil War, many items were scarce and ingredients like eggs, meat or yeast may have been challenging or expensive to purchase. In light of this, folks came up with creative recipes that work well without such ingredients. The history of these foods is probably much richer than their flavors. They were developed using materials […]
06/20/2024
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By Olivia Cook
8 Edible plants to look for when you go hungry in the DESERT
The Sonoran Desert region covers approximately 100,000 square miles. It covers most of the southern half of Arizona and southeastern California in the United States. The desert also covers parts of Mexico, including most of the Baja California peninsula and much of the state of Sonora – which lends its name to the region. (h/t […]
06/18/2024
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By Olivia Cook
Pentagon plans to serve LAB-GROWN MEAT to troops in the name of climate change
American troops might be used as guinea pigs for a lab-grown meat initiative funded by the Department of Defense (DoD), ostensibly to cut down on carbon dioxide emissions at military bases. The Washington Free Beacon reported that BioMADE, a public-private partnership that has received more than $500 million from the DoD, is responsible for the […]
06/18/2024
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By Olivia Cook
America is in the middle of a “restaurant apocalypse,” an ominous sign for the U.S. economy
The United States is witnessing a rapid decline in the country’s restaurant industry, notable as a bellwether for gauging the health of the U.S. economy. During economic prosperity, restaurant parking lots are packed and new locations are rapidly popping up. Conversely, during economic downturns, restaurants see a significant drop in patrons and struggling locations often […]
06/17/2024
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By Olivia Cook
Food storage: How to keep fruits and vegetables fresh without a refrigerator
A brief examination of history reveals numerous lessons on how the early humans kept fruits and vegetables fresh well before the advent of electricity and refrigeration technology. What’s compelling about these traditional techniques is their simplicity and adaptability across different environments. Traditional methods of refrigeration These age-old techniques are not only sustainable, they also foster a deeper […]
06/13/2024
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By Olivia Cook
Cold Stone Creamery SUED over its pistachio ice cream that DOESN’T contain pistachios
A popular ice cream chain is being sued for deceptive advertising after a woman from Long Island, New York discovered that its pistachio ice cream does not actually contain pistachios. Farmingdale, New York resident Henna Marie Duncan has filed a class action suit against Cold Stone Creamery. Duncan claimed that in July 2022, she bought pistachio […]
06/05/2024
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By Olivia Cook
Poor harvests drive orange juice prices to record highs, forcing makers to explore alternative fruits
Orange juice futures have surged to a multi-decade high of $4.92 per pound this week – driven by poor harvests in Brazil and Florida. Brazil, the world’s largest exporter of orange juice, has faced unusually high temperatures and below-average rainfall this year, while Florida’s orange groves have been battered by hurricanes and a cold snap […]
05/17/2024
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By Olivia Cook
Ditch harmful VEGETABLE OILS for these healthy substitutes
Industrial seed and vegetable oils are harmful to your health, and these products are long entrenched in the market. However, there are substitutes you can use to replace these harmful oils in your cooking. But how exactly do industrial seed and vegetable oils undermine your health? According to a study published in the journal Open […]
05/16/2024
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By Olivia Cook
Replace ultra-processed foods with these HEALTHY alternatives
In a world where convenience often trumps nutritional value, making healthy food choices can sometimes feel like a daunting task. However, small changes in dietary habits can yield significant benefits for overall well-being. One effective strategy is to swap out ultra-processed foods (UPFs) – those laden with additives, preservatives, and refined ingredients – for healthy […]
05/13/2024
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By Olivia Cook
Consumer Reports reveals certain food items carry high risk of PESTICIDE contamination
Consumer Reports (CR) has unveiled alarming findings indicating that one out of every five tested foods available in the United States carries a high risk of pesticide contamination. The report, released on April 18, highlighted the presence of banned pesticides in certain foods, with green peas being cited as an example. To assess the current […]
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