News & Articles By Rhonda Johansson
02/11/2018
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By Rhonda Johansson
Don’t make yourself ill with E. coli – safety precautions to guard against contamination
Hundreds of thousands of people fall ill from E. coli contamination each year. Despite local outcry to improve food manufacturing practices, pathogenic E. coli is still a prevalent bacterium that continues to impact the healthcare system. The most common sources of foodborne infection of E. coli are raw fruits and vegetables, unpasteurized dairy products, and […]
07/20/2017
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By Rhonda Johansson
Industrial fishing wastes 10 million tons of fish every year while devastating the world’s ocean life
A decades-long review of fishing practices concluded that 10 percent of all the fish that are caught worldwide are thrown back into the ocean. This amounted to around 10 million tons of fish — which are either dead or dying — being discarded due to poor fishing practices and improper management. A group of 300 […]
07/08/2017
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By Rhonda Johansson
HUH? Pizza maker offering probiotics with pizza
It’s becoming glaringly obvious that people want to be healthy without actually being healthy. Interest in probiotics has soared remarkably in the last couple of years due to the growing amount of research that touts its numerous benefits. At first, people were limited to taking their daily dose of the healthy bacteria from fermented food […]
06/15/2017
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By Rhonda Johansson
Ten potent SUPERFOODS you can grow right at home, without spending a fortune
It is a misconception to think that you have to be well off to eat nutritious items. You can save money by growing these 10 healthful superfoods in your backyard garden or inside your home. Carrot – The American Institute for Cancer Research (AICR) says that eating carrots reduces the risk of developing certain types […]
05/11/2017
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By Rhonda Johansson
Organic farming explodes 13%… Biggest growth since 2008
Good news for all local farmers! The latest United States Department of Agriculture (USDA) survey reveals that there are now 24,650 certified organic operations in the U.S. This is a 13 percent increase from 2016 and the highest growth rate we’ve seen since 2008. The number of local, organic farms has been steadily increasing — […]
05/11/2017
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By Rhonda Johansson
ALERT: Party Animal canned dog food may be contaminated with pentobarbital
Pet food manufacturer Party Animal voluntarily recalled two variants of their Cocolicious brand dog food after it was determined to be contaminated with pentobarbital, a pet euthanasia drug. The implicated products are: Cocolicious Beef & Turkey dog food (Lot #0136E152 04, best by July 2019) and Cocolicious Chicken & Beef dog food (Lot #0134E152 37, […]
05/05/2017
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By Rhonda Johansson
How to grow blueberries in pots this summer
You can easily grow this blue superfood in your home. Yes, you read that right. The highly-touted “happy food” can find its own happy place inside a pot. This guide will teach you everything you need to know about cultivating this super fruit. Acid is your best friend The most important factor to consider is […]
04/20/2017
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By Rhonda Johansson
14 fruits and vegetables to start planting in April
We’re hitting the middle of Spring! With temperatures rising and your garden soil reaching that “Goldilocks” temperature of not too hot and not too cold, now is the perfect time to plant most of your vegetable seeds. An article published on USFeeds.com lists 14 fruits and vegetables you should start planting now! Beans: Not just […]
04/06/2017
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By Rhonda Johansson
“Space weather” can cause cascading collapse across critical human civilization infrastructure, blocking rail transport, aviation, and food delivery
The European Commission’s Joint Research Center (JRC) warns that extreme space weather can damage critical infrastructure in the European Union (EU). In their new report, researchers at the JRC identified gaps found in current industry and science policies regarding the reduction of risks related to space weather and provided recommendations that would close these gaps. […]
04/02/2017
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By Rhonda Johansson
Chewing gum ingredients and the titanium dioxide debate
According to a new study, titanium dioxide, an additive that is found in most sweets and chewing gums, can damage to your gut, say scientists. The mineral is what gives many candies and desserts their smooth texture and appealing color. Previous beliefs held that the mineral, which is present in small amounts, had no adverse health effects. Yet […]
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