harvest
monsantomafia
fastfood
foodsupply
discoveries
04/06/2023
/
By Belle Carter
National survey: Microplastic pollution around Great Britain’s coastline a hundred times worse than previously reported
A national survey conducted by scientists from the University of Portsmouth (UP) in England has found a significantly higher concentration of microplastics around Great Britain’s coastline. The data for the research, which was aimed at building a picture of the many challenges facing British coastal waters, was collected by three teams competing in the GB Row Challenge, […]
04/06/2023
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By Zoey Sky
Research reveals moths are more efficient night pollinators than bees
Experts have expressed concerns about the decline of wild pollinating insects like bees and butterflies, which are important for the environment and the production of food and plant-based industrial products. But according to a study conducted by researchers from the University of Sussex, moths are more efficient night pollinators compared to other day-flying pollinators like bees. […]
10/04/2022
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By Zoey Sky
Consumer beware: Study reveals toxic “forever chemicals” in pesticides are entering the food supply
When consumers buy food from the grocery store, the last thing they think about is if the food is safe to eat. But according to a study, some widely used pesticides contain “disturbingly high levels of per- and polyfluoroalkyl substances (PFAS).” These findings contradict previous statements by the Environmental Protection Agency (EPA) that PFAS are […]
10/26/2021
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By Ramon Tomey
Scientists call for crop diversity to ensure future food security and nutrition
Fifteen scientists from six countries have come together to look at the loss of crop diversity – including its causes and its full extent. Their review of hundreds of other studies published over the last eight years has produced alarming findings. They have found that 95 percent of the studies they looked at have reported […]
02/08/2021
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By Divina Ramirez
Propionic acid (PPA) in processed foods may be associated with autism spectrum disorder
A recent study has shed light on another possible cause of autism: processed foods. In their report, researchers from the University of Central Florida explored the possible role of the gut microbiome in developing autism spectrum disorder (ASD), a lifelong neurological and developmental disorder that begins in childhood. Published in Scientific Reports, their study revealed that exposing neural stem […]
11/30/2019
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By Darnel Fernandez
Foragers have it easy: Study reveals hunter-gatherers who switched to farming worked longer hours
The first agricultural revolution is considered one of the major turning points in human history because it introduced stable settlements and allowed the blossoming of culture in many areas of the globe. This event, commonly known as the Neolithic revolution, brought significant changes to the general human populace as they began a wide-scale transition of […]
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